Name: Moonblush Tomatoes
Ingredients: 1 Lb Cherry tomato (halved); 1 Tsp Salt (to taste); 1/4 Tsp Sugar; 1 Tsp Dried thyme; 2 Tbsp Olive oil

Moonblush Tomatoes

A simple way to concentrate the flavor of fresh cherry tomatoes using the oven’s residual heat. These soft, intensely flavored tomatoes are great in salads, pasta, sandwiches, or served with cheese. The tomatoes sit in the turned-off oven overnight, so most of the preparation happens while you sleep.

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Ingredients

Cherry tomato, halved 1 Lb
Salt, to taste 1 Tsp
Sugar 1/4 Tsp
Dried thyme 1 Tsp
Olive oil 2 Tbsp

Instructions

Preheat oven to 450°F.
Arrange the tomatoes cut-side up in a baking dish or on a rimmed baking sheet.
Sprinkle evenly with the salt, sugar, and thyme. Drizzle with olive oil.
Place the tomatoes in the oven and immediately turn the oven off.
Leave the tomatoes in the closed oven overnight, without opening the oven door.
Serve at room temperature, or refrigerate in an airtight container for up to 5 days.