Avocado

A creamy tree fruit grown for its rich, buttery flesh. Smooth in texture with a mild, nutty flavor. Harvested in warm climates and enjoyed year-round. Also known as alligator pear.

How to Use

Slice for salads, bowls, tacos, and sandwiches.
Mash for spreads, dips, or toast.
Blend into smoothies, dressings, or sauces.

Storage Tips

Use soon once ripe (1-4 days).
Store unripe avocados at room temperature.
Refrigerate once ripe to slow ripening.
Wrap cut avocado tightly or add lemon juice to prevent browning.
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